Overview:

We are seeking a Quality Control Lab Technician for our food manufacturing facility. You’ll be responsible for ensuring that products meet quality and safety standards before release.

Responsibilities:

• Conduct physical and chemical testing of raw materials and finished goods
• Record and analyze data to ensure compliance with specifications
• Report deviations and assist in root cause investigations
• Calibrate and maintain lab testing equipment

Requirements:

• Degree or certification in Food Science, Chemistry, or a related field
• 1–2 years of experience in a food or beverage lab environment
• Familiarity with HACCP, GMP, and FDA regulations
• Detail-oriented with excellent documentation skills

Comfortable working in a fast-paced production environment